Handmade Pappardelle Made Locally in Griffith served with a Slow Cooked Traditional Beef Ragu. Beef, Beef Stock (water, salt, pepper), Crushed Tomato, Pasta (wheat, flour, water, love), Tomato Paste, Onion, Carrots, Water, Red Wine, Rice Flour, Garlic, Salt, Olive Oil, Paprika, Vegetable Oil, Mixed Herbs, Salt, Bay Leaves.